Restaurant Denis Martin – In search of taste

A free thinker with a provocative streak, Vevey-based chef Denis Martin practices molecular cuisine with a thoughtful sense of research.

Using the classic fundamentals of cooking that he learned over 40 years ago, he plays with the most advanced techniques in his laboratory kitchen. A poet of tastes, textures and colors, Denis Martin reinvents the rules without forgetting those that form the essential foundation of gastronomy.

Cooking and product quality remain essential in the eyes of this alchemist, who creates his dishes like so many tasty magic tricks, guiding his guests in the exploration of new sensations.

Restaurant Denis Martin
rue du Château 2
1800 Vevey
021 921 12 10
www.denismartin.ch